Friday, November 25, 2011

J&D's Jalapeno Bacon Salt, 2.5-Ounce Bottle (Pack of 3)

J&D's Jalapeno Bacon Salt, 2.5-Ounce Bottle (Pack of 3)

Product Brand : J & D Foods


$13.47

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J&D's Jalapeno Bacon Salt, 2.5-Ounce Bottle (Pack of 3)

$13.47

J&D's Jalapeno Bacon Salt, 2.5-Ounce Bottle (Pack of 3)

J&D's Jalapeno Bacon Salt, 2.5-Ounce Bottle (Pack of 3)



J&D's Jalapeno Bacon Salt, 2.5-Ounce Bottle (Pack of 3) OverviewsJ&D’s Jalapeno Bacon Salt is a gourmet seasoning salt that makes everything taste like real, delicious bacon with a hint of spicy Jalapeno. Jalapeno Bacon Salt is the most versatile seasoning in the cupboard, bringing the flavor of bacon to nearly everything. Jalapeno Bacon Salt is excellent on grilled meats and fish, baked potatoes, scrambled eggs, sandwiches and soups, green vegetables and salads, pasta dishes, and makes popcorn irresistible. "Everything should taste like bacon" has become the tagline of our story. Really, is there anything that doesn't taste better with Bacon Salt?


J&D's Jalapeno Bacon Salt, 2.5-Ounce Bottle (Pack of 3) Features
  • On top of delivering the savory taste of bacon, Bacon Salt is zero-calorie, zero-fat, vegetarian, low-sodium, and kosher
  • Jalapeno Bacon Salt is one of the newest additions to the delicious line bacon flavored seasoning salts
  • From the maker's of Original Bacon Salt and Baconnaise
  • Everything should taste like Bacon!



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Harriet Roth's Cholesterol Control Cookbook

Harriet Roth's Cholesterol Control Cookbook


$18.00

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Harriet Roth's Cholesterol Control Cookbook

$18.00

Harriet Roth's Cholesterol Control Cookbook

Harriet Roth's Cholesterol Control Cookbook



Harriet Roth's Cholesterol Control Cookbook OverviewsA newly updated edition of bestselling author Harriet Roth’s classic low-cholesterol cookbook

Since Harriet Roth’s classic cookbook was first published in 1991, awareness and concern over cholesterol levels has continued to grow. This revised and up-to-date edition contains the latest nutritional information on statins and other cholesterol-lowering treatments, trans fats and other dietary research, as well as more than 30 brand-new, delicious low-fat and low-cholesterol recipes and current product lists. Delectable reader favorites are still on the menu, including Orange-glazed Cornish Hens, Cajun Blackened Redfish, and the Chocoholic’s Chocolate Cake. Harriet Roth was making thirty-minute-or-less meals long before Rachael Ray got a television deal, and she serves up over 250 easy-to-prepare, healthy, gourmet recipes for breakfast, brunch, lunch, appetizers, dinner, and dessert. Bon appétit!




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Live Don't Diet: The Low Fat Cookbook That Can Change Your Life

Live Don't Diet: The Low Fat Cookbook That Can Change Your Life


$16.95

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Live Don't Diet: The Low Fat Cookbook That Can Change Your Life

$16.95

Live Don't Diet: The Low Fat Cookbook That Can Change Your Life

Live Don't Diet: The Low Fat Cookbook That Can Change Your Life



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Monday, November 21, 2011

The Almost No-Fat Holiday Cookbook: Festive Vegetarian Recipes

IMAGE OF The Almost No-Fat Holiday Cookbook: Festive Vegetarian Recipes

The Almost No-Fat Holiday Cookbook: Festive Vegetarian Recipes

The Almost No-Fat Holiday Cookbook: Festive Vegetarian Recipes
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The Almost No-Fat Holiday Cookbook: Festive Vegetarian Recipes

The Almost No-Fat Holiday Cookbook: Festive Vegetarian Recipes
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The Almost No-Fat Holiday Cookbook: Festive Vegetarian RecipesFrom New Year's to Kwanzaa, celebrate the holidays that make up our cultural fabric, without losing your waistline in the process. Includes a special chapter on holiday baking..../ The Almost No-Fat Holiday Cookbook: Festive Vegetarian Recipes / pepper low



The Almost No-Fat Holiday Cookbook: Festive Vegetarian Recipes
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Best of Both Worlds : The Almost No-Fat Holiday Cookbook: Festive Vegetarian Recipes


The roughly No-Fat Holiday Cookbook: Festive Vegetarian Recipes

This is one of the Best cookbooks I've come over in a long time! I am transitioning to a vegan diet (while trying to lose weight) and this cookbook is contains 100% vegan recipes, all with 1g of fat or less--the best of both worlds!

When I first got the book, I started putting Post-It flags on the recipes I wanted to try, but soon found that nearly every page then had a Post-It!

So far I've made my own vegan soy "sausage", soy "chorizo", Bbq "nuggets" and a fat-free hummus. I can't wait to try the rest! Ps: Don't let the "holiday" in the title fool you: these aren't just "Christmas" recipes: there are recipes for Eid, Passover, Chinese New Year, etc.--pretty much for Any time of the year!

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